SNACK IN DESI STYLE!!

SNACK IN DESI STYLE WITH 

INDIA'S ALL TIME 

FAVORITE NAMKEEN!!

India is famous for its savory taste food. Namkeen is one of the regular food habits Indian people, and they like to have it with morning or evening tea.

Munching of namkeen and snacks is a very old practise in India. The market of namkeen and snacks in India is about

INR one lakh crore. Being a most vibrant sector, it has been witnessing unpredicted growth in recent past years.

Nowadays children's always want a afternoon snack and these Namkeen work in favour for them. India has a large variety of Namkeen snacks. People in India are Foodies and they try their own recipes in homes. They can use these namkeens in their recipes. You can make your own afternoon snacks using these namkeen. For e.g. - Farsan in Bhel, Sev used in Pani Puri etc.

Namkeens are crispy and tasty and are also made using less oil. In India we have wide range of namkeens in the market. Namkeens are used as a snack and are also used in festivals for e.g.- Diwali, Holi etc.

People tend to distribute Namkeens as Diwali gifts as in festivals are incomplete without munching snacks. Aloo Bhujia, Khatta Meetha,Navratan Mixture, Moong Dal, Shahi Mix, Chatar Matar, Chana  Pataka , Chevda, Sev, Chips, Bhujiya are some of the famous namkeen snacks in India. 

These Namkeen are totally healthy. This crispy snack is made from Whole Wheat flour that fuses in the spices of Red Chili Pepper, Ajwain, Turmeric, Salt, and other spices.

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